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(202) 347-8349
ELIZABETH'S
Elizabeth’s, formerly known as Elizabeth’s Gone Raw, is the East Coast’s original vegan fine dining restaurant, offering seasonal six-course tasting menus crafted by Executive Chef Francisco Hernandez. Located in Downtown Washington, D.C. Elizabeth's is open Thursday, Friday, and Saturday evenings. Chef Hernandez has been innovating plant-based food for over a decade at Elizabeth’s, where his commitment to sourcing the freshest, high quality ingredients melds with remarkable skill in chemistry and gastronomy. Our historic townhouse setting provides an intimate atmosphere, ideal for celebrating special occasions with loved ones, romantic dinners, and private events. Complement your meal with a curated alcoholic or non-alcoholic beverage pairing featuring an intentionally sourced variety of artisanal, sustainable, organic, and housemade beverages.
About
Elizabeth’s began in 2009 as an expression and experiment by founder & owner, Elizabeth Petty. During her experience with breast cancer she was introduced to plant-based foods as an access to better health, vitality, and peace of mind. It was only natural to use her expertise and reputation in the food industry to share her newfound passion. Elizabeth’s continues to set the standard for plant based fine dining in D.C., providing a truly original experience with unparalleled service and care.
ONYX BAR AT ELIZABETH'S
Join us at our intimate Onyx Bar for an à la carte menu of refined cocktails and small plates. Our beverage program boasts a seasonal rotation of organic, house-made ingredients and thoughtful non-alcoholic beverages.
Limited seasonal à la carte menu available only at our intimate onyx bar on Thursday, Friday and Saturday Evenings. Open 5:30PM - 11PM for beverages. Food items are available à la carte from 6PM-9PM. | No Reservations Required
PRIVATE VENUE
Host your next celebration in one of D.C.'s most unique and intimate settings. Elizabeth's offers exclusive private dining experiences within our historic townhouse, ideal for weddings, corporate gatherings, and special occasions. While our signature tasting menu celebrates plant-based cuisine, we also collaborate with clients to create custom menus tailored to their vision, including the highest quality meats and seafoods.
The Catering Company of Washington
Alongside Elizabeth's we proudly operate The Catering Company of Washington---an award-winning, full service catering team, serving the D.C. area for over 40 years. From high-profile galas to intimate gatherings, we bring decades of expertise to events of all kinds. Known for our impeccable service, thoughtful presentation, and versatile menus, we collaborate closely with clients to deliver experiences that are both seamless and unforgettable.
