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Our intimate Onyx Bar is first come first serve, no reservations required. Enjoy artful cocktails, mocktails, and wines with à la carte food selections from our seasonal tasting menus.



à la carte
Crispy Banana Blossom Slider
Cajun spice cured banana blossom with yellow mustard & cayenne sauce, served with onion rings
$14
Vegan Caviar Blinis
Three house-made blinis, topped with our vegan caviar, pickled shallots, crème fraîche
$15
Fried Green Tomatoes
Panko crust and marinara sauce
$10
Fried Squash Blossoms
Vegan cheese filling, marinara sauce
$18
Dessert
Hojicha & sesame ice cream, rosemary panna cotta,
lotus seed puffs
$24
Vegan Cheese Plate
Almond brie cheese, cashew blue cheese, macadamia nut ricotta cheese | Serves Two |
$45
Vegan
Vegan Caviar Plate
Algae oil, finger lime crème fraîche | Serves Two |
$45
Gluten free
Vegan
Beverage, Tax and Gratuity are Additional. Any reference to conventional food is for context.
Please note that in an effort to diversify our menus, all courses for this current tasting menu contain cooked food. Fully raw menus are not available this season.
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